The Chef of the Local Café served a dinner that included traditional desserts such as panellets, sweet potatoes, and chestnuts, accompanied by mistela and coffee.
After dinner, the band from Igualada, Los Rotllos Stones, provided musical entertainment with a repertoire from the 80s and 90s, livening up the party throughout the night.
The event was a great evening of gastronomy, music, and fellowship, allowing the residents of Montmaneu to enjoy a special celebration.
