The new restaurant will be located at the Daily commercial park within the Tecnoparc area. Spanning 1,400 square meters, the facility marks the company's first expansion outside the Valencian Community, where it has operated for over fifteen years.

The company is currently recruiting for 30 to 40 positions, including chefs, waitstaff, and warehouse workers. The restaurant will feature an international buffet with over 350 dishes, ranging from Mediterranean cuisine and paellas to sushi and oven-baked pizzas.