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Diari de Catalunya

Aureum olive oil from Soldebre cooperative wins top honors at Jesús Oil Fair

The Tortosa-based product completes a clean sweep of awards by winning the best gastronomic oil category.

Generic image of a bottle of extra virgin olive oil at a gastronomic fair.
IA

Generic image of a bottle of extra virgin olive oil at a gastronomic fair.

The Soldebre Cooperative in Tortosa has strengthened its position in the olive oil industry this March 2026 after its Aureum brand was named Best Gastronomic Oil.

The Aureum extra virgin olive oil achieved a historic milestone at the Jesús Oil Fair. After winning the absolute prize from the Official Virgin Olive Oil Tasting Panel of Catalonia, it has now secured the gastronomic distinction judged by professional chefs.
Experts highlighted the sevillenca variety for its aromatic profile and balanced flavor. This latest award means Aureum has won every category it entered this year, including the Terres de l'Ebre DOP prize and the In Memoriam Joan Rodríguez award.

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