The event will feature fourteen Market stalls and the participation of guest chefs Moha Quach, Pep Moreno, and Ramon Martí, who will present over 40 varieties of tapas and gastronomic tastings.
The culinary offerings will be accompanied musically from 8:00 PM until the early hours with performances by Dijeila (8:00 PM), Gigi McFarlane (9:00 PM), and DJ Monsieur Gustave (10:30 PM), all within the Central Market. Later, at 12:00 AM, Guillem Estadella, a DJ, will perform in Plaça Corsini, coinciding with an exceptional midnight chiming of the clock tower.
Participating stalls include Carnisseria Meritxell, Carnisseria Virgili, Nipo Sushi, La Selecta, Albert Ribot, Bar Colón, Peixateria Carmeta (with Taverna Al Padrí), Cal Jan, Bardolet Cansaladers, Arrels, Carns Bertran, Cristobal Fruits Secs, Los Zamoranos, and Fruiteria Dani Romero.
Additionally, on Saturday morning, stalls Albert Ribot and La Selecta will offer hearty breakfasts in Plaça Corsini starting at 9:30 AM, with options such as beans with bacon, tripe, and potato omelets.
Plaça Corsini will also host the live radio program El Vermut de Llucià Ferrer from Ràdio Flaixbac, an activity supported by Tarragona Turisme.
