Alt CampAlt EmpordàAlt PenedèsAlt UrgellAlta RibagorçaAnoiaAranBagesBaix CampBaix EbreBaix EmpordàBaix LlobregatBaix PenedèsBarcelonèsBerguedàCerdanyaConca de BarberàGarrafGarriguesGarrotxaGironèsLluçanèsMaresmeMoianèsMontsiàNogueraOsonaPallars JussàPallars SobiràPla d'UrgellPla de l'EstanyPrioratRibera d'EbreRipollèsSegarraSegriàSelvaSolsonèsTarragonèsTerra AltaUrgellVallès OccidentalVallès OrientalAlt CampAlt EmpordàAlt PenedèsAlt UrgellAlta RibagorçaAnoiaAranBagesBaix CampBaix EbreBaix EmpordàBaix LlobregatBaix PenedèsBarcelonèsBerguedàCerdanyaConca de BarberàGarrafGarriguesGarrotxaGironèsLluçanèsMaresmeMoianèsMontsiàNogueraOsonaPallars JussàPallars SobiràPla d'UrgellPla de l'EstanyPrioratRibera d'EbreRipollèsSegarraSegriàSelvaSolsonèsTarragonèsTerra AltaUrgellVallès OccidentalVallès Oriental
CA|ES|EN

Diari de Catalunya

'Lleidatana' burger from Lleida competes to be named the best in Spain in 2026

The Nyam Nyam Nyam establishment participates in the National Burger Championship with a recipe inspired by traditional farm cuisine.

Image of a gourmet burger with sourdough bread and traditional ingredients, placed on a wooden table.
IA

Image of a gourmet burger with sourdough bread and traditional ingredients, placed on a wooden table.

The Nyam Nyam Nyam establishment in Lleida will compete in the 2026 National Burger Championship with its creation, the 'Lleidatana', available for tasting from January 29 until March 1.

The 'Lleidatana' burger is presented as a tribute to the traditional farm cuisine of the Lleida vegetable garden area (Horta). Its preparation features a sourdough brioche bun, sourced from an artisan bakery in northern Catalonia.
The filling is a mix of minced pork with fat, salt, and pepper, designed to evoke the flavor of 'llonganissa' (cured sausage) without the casing. This meat base is complemented by the most universal Catalan sauce, allioli (garlic mayonnaise), along with cheese and onion.
“

"It is everything that a farmer's house in the Lleida vegetable garden area would cook for you."

Its creators · Managers of the Nyam Nyam Nyam establishment
The National Burger Championship celebrates its sixth edition between January 29 and March 1, 2026. Customers play a crucial role, as their votes in participating establishments directly influence the selection of finalists.
In addition to the popular vote, a professional jury will travel across the country to choose the best entries. The grand final, where the Best Burger in Spain 2026 will be decided, is scheduled for March 10. The 2025 edition recorded the sale of over one million burgers.

Related News